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“My sister, who's a great cook, passed this recipe on to me,” notes Nell Wheeler from Warrenton, Virginia. “These buttery bars are studded with cranberries, pecans and coconut. They're pretty enough for Christmas, but I make them all year.”
This recipe is:
Nutritional Facts 1 bar equals 117 calories, 6 g fat (3 g saturated fat), 21 mg cholesterol, 37 mg sodium, 14 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1 starch, 1 fat.
Originally published as Orange Cranberry Bars in
Cooking for 2
Fall 2005, p37
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