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This easy-to-make dessert looks so elegant. Its velvety texture with a hint of orange flavor is a perfect ending to any meal.
This recipe is:
Quick
Nutritional Facts 1 serving (calculated without whipped cream and orange peel strips) equals 542 calories, 41 g fat (23 g saturated fat), 294 mg cholesterol, 63 mg sodium, 41 g carbohydrate, 3 g fiber, 9 g protein.
Originally published as Orange Chocolate Mousse in The Taste of Home Cookbook , p545
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