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Field editor Adeline Piscitelli of Sayreville, New Jersey notes, "This refreshing treat's perfect after a hearty meal."
This recipe is:
Quick
Nutritional Facts 1 serving (1 piece) equals 126 calories, 4 g fat (2 g saturated fat), 13 mg cholesterol, 43 mg sodium, 22 g carbohydrate, trace fiber, 2 g protein.
Originally published as Orange Bavarian in Taste of Home April/May 1997, p67
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Reviewed on Jan. 07, 2012 by skywaitress
This is so good! Can serve it as a light refreshing dessert also. Love it!
Reviewed on Nov. 19, 2011 by dmhunter1@cox.net
I made this today for a church potluck. My 6 year old grandson helped me pick out the recipe on the website, and with the shopping and stirring. We put it in a 9x13 pan, and put grape halves on the top. It was a hit! He has renamed it "Grandma's Special Orange Jello" and already requested it for the next family dinner. I used sugar free jello to cut down on the sugar a little bit. Thanks for a great recipe!
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