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My husband and I created this recipe after we realized you could add anything to caramelized onions and it would taste great. These are easy to whip up, and the filling can be made ahead of time.—Lisa Harrington, Halifax, Nova Scotia
Nutritional Facts 1 wedge equals 116 calories, 6 g fat (3 g saturated fat), 14 mg cholesterol, 175 mg sodium, 11 g carbohydrate, trace fiber, 5 g protein.
Originally published as Onion Sausage Quesadillas in Taste of Home April/May 2008, p15
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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