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To tie into the Mediterranean feel of this Easter dinner, we created these easy appetizers. The salty tapenade pairs well with the toasted baguette slices.Taste of Home Test Kitchen
This recipe is:
Nutritional Facts 1 baguette slice with 2 teaspoons tapenade equals 52 calories, 3 g fat (trace saturated fat), 1 mg cholesterol, 154 mg sodium, 6 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.
Originally published as Olive Tapenade in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2008, p158
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