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Pizza lovers will adore this quick-and-easy dip. If you’re serving picky eaters, keep the black olives on the side. Cheri Authement - Appleton, Wisconsin
This recipe is:
Quick
Nutritional Facts 1/4 cup spread (calculated without bagel chips) equals 126 calories, 11 g fat (7 g saturated fat), 33 mg cholesterol, 244 mg sodium, 2 g carbohydrate, trace fiber, 5 g protein.
Originally published as Olive Pepperoni Spread in Simple & Delicious July/August 2009, p21
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Reviewed on Jan. 28, 2011 by valanddansmith
This was very good but it doesn't make a whole lot - it needs to be doubled or tripled for parties.
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