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Since I received this recipe from a friend several years ago, it's been a much-requested recipe by my family. Green olives are a great addition that give it a distinctive taste.Doris Baker, West Asheville, North Carolina
Nutritional Facts 1 serving (1 each) equals 271 calories, 8 g fat (3 g saturated fat), 55 mg cholesterol, 628 mg sodium, 31 g carbohydrate, 3 g fiber, 16 g protein.
Originally published as Olive Beef Pasta in
Taste of Home Ground Beef Cookbook
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