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If you're looking for a change of pace for breakfast, try these old-fashioned potato pancakes. They were my grandmother's favorite breakfast dish, and the recipe has been passed down through the generations.
This recipe is:
Quick
Nutritional Facts 1 serving (3 each) equals 268 calories, 5 g fat (1 g saturated fat), 142 mg cholesterol, 878 mg sodium, 47 g carbohydrate, 4 g fiber, 10 g protein.
Originally published as Old-Fashioned Potato Pancakes in Cookin' Up Country Breakfasts Cookbook , p40
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Reviewed on Sep. 18, 2012 by 1BeautifulB
This is a good recipe but not what I was looking for. My mother in law used to make potato pancakes but they were more like a regular pancake whick you ate it with butter & syrup. Quite often we would have them with fresh fish. Sometimes with sausage.
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