Read reviews (1)
Rate recipe
"My husband's favorite pudding is this one that my mother used to make," recalls Sue Knapp from her home in Camden, Michigan. "But it gets so many compliments at our family gatherings that I also use it as a pie filling on special occasions!"
This recipe is:
Quick
Nutritional Facts 1 serving (1/2 cup) equals 399 calories, 12 g fat (9 g saturated fat), 114 mg cholesterol, 181 mg sodium, 68 g carbohydrate, 2 g fiber, 4 g protein.
Originally published as Old-Fashioned Cocoa Pudding in Country Woman September/October 2003, p41
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Feb. 10, 2011 by trisha100
good
Our 10 most popular recipes for the month delivered right to your inbox!
Invalid e-mail
© Reiman Media Group, LLC., 2013