A touch of cinnamon helps blend the chocolate and pumpkin flavors you'll find in this tender bread. And since the... View this recipe »
This is my most asked-for recipe. I've used it for many years, which is obvious from my recipe card that's... View this recipe »
When I make oatmeal bread, the risen dough in the pan looks like it would yield a nice-size loaf. But after it... Read more »
I'm wondering what kind of oil or shortening to use in my bread machine. I currently use canola oil. Also, should... Read more »
Taste of Home
SERVINGS: 16
CATEGORY: Breads
METHOD: Bread Machine
TIME: Prep: 10 min. Bake: 3 hours
© Taste of Home, 2008