Be the first to write a review
In her Clover, South Carolina kitchen, Jennifer Robinson flavors these popular snack bars with spreadable fruit and a crumb topping. "I found the original recipe in an old children's book, but I pared down the sugar and added more fruit for sweetness. I'm alway asked for the recipe." she relates.
This recipe is:
Nutritional Analysis: One piece equals 150 calories, 4 g fat (2 g saturated fat), 10 mg cholesterol, 118 mg sodium, 27 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1 starch, 1/2 fruit, 1/2 fat.
Originally published as Oat Berry Squares in
Light & Tasty
June/July 2004, p45
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013