[X]

Home > Recipes > Nutty Rhubarb Muffins

Nutty Rhubarb Muffins Recipe

Nutty Rhubarb Muffins Recipe photo by Taste of Home

Read reviews (3)

Rate recipe

This is one of the ways I use the rhubarb that grows abundantly here. I know people like this recipe, because I've been asked many times for it.

This recipe is:

Quick

[X]

Rate Nutty Rhubarb Muffins Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Nutty Rhubarb Muffins Recipe

Prep/Total Time: 30 min.

Yield: 12 Servings

15 15 30

Ingredients

3/4 cup packed brown sugar
1/2 cup buttermilk
1/3 cup canola oil
1 egg, beaten
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup diced rhubarb
1/2 cup chopped nuts
TOPPING:
1/4 cup packed brown sugar
1/4 cup chopped nuts
1/2 teaspoon ground cinnamon

Directions

In a small bowl, combine brown sugar, buttermilk, oil, egg and vanilla. Set aside.
In a small bowl, combine the flour, baking soda and salt. Add egg mixture; stir just until combined. Stir in rhubarb and nuts. Spoon into 12 greased muffin cups. Combine the topping ingredients; sprinkle over muffins. Bake at 375° for 20 minutes or until a toothpick inserted in the center comes out clean. Yield: 1 dozen.

Nutritional Facts 1 serving (1 each) equals 259 calories, 11 g fat (1 g saturated fat), 18 mg cholesterol, 175 mg sodium, 36 g carbohydrate, 1 g fiber, 5 g protein.

Originally published as Nutty Rhubarb Muffins in Country June/July 1993, p51

Big Batch Baked Goods

We enjoy homemade baked goods for breakfast, but I don’t have time to bake each morning before school. So I devote 1 day a month to making large batches of cinnamon rolls, doughnuts, cream cheese rolls and muffins. I place them in heavy-duty resealable plastic bags labeled with the date. (They freeze for about 2 months.) On busy mornings, it’s a snap to pop a few in the microwave to warm. The kids love the fresh-baked flavor. —Lori T., New London, Texas

More recipes like this:

More Recipe Collections:
Bread Recipes Muffin Recipes Muffins Nut Recipes Quick Bread Recipes Rhubarb Recipes

Reviews for Nutty Rhubarb Muffins

Nutty Rhubarb Muffins

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-3) of 3 reviews

Sort Reviews:

Reviewed on May. 27, 2012 by Pianogirl22

Delicious!!!!! Will never try another recipe!

Reviewed on Apr. 16, 2012 by Marsha Plum

These muffins are Great!!! They are so easy to make. I have had this receipe for over 15 years and I look forward to making them every spring when the rhubarb is fresh.

Reviewed on Apr. 21, 2010 by beverly rytlewski

EXCELLENT!!!!