- Combine the oats and brown sugar; sprinkle over batter and gently
- press in. Bake at 350° for 45-50 minutes or until a toothpick
- comes out clean. Cool for 20 minutes before removing from pans to
- wire racks to cool completely. Yield: 3 mini loaves.
Nutrition Facts: 1 serving (1 slice) equals 235 calories, 10 g fat (4 g saturated fat), 46 mg cholesterol, 167 mg sodium, 34 g carbohydrate, 1 g fiber, 3 g protein.