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Nutty Cracker Delights Cookie Recipe

Nutty Cracker Delights Cookie Recipe photo by Taste of Home

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I always receive compliments when I serve these crispy snacks. Both sweet and salty, they're fun as appetizers or for munching. They freeze well, too, so you can make them ahead if you're planning a party.

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Nutty Cracker Delights Cookie Recipe

Prep/Total Time: 25 min.

Yield: 21 Servings

15 10 25

Ingredients

42 Club crackers (2-1/2 inches x 1 inch)
1/2 cup butter
1/2 cup sugar
1 teaspoon vanilla extract
1 cup slivered almonds

Directions

Place crackers in a single layer in a foil-lined 15-in. x 10-in. x 1-in. baking pan. In a saucepan over medium heat, melt butter. Add sugar; bring to a boil, stirring constantly. Boil for 2 minutes. Remove from the heat; add vanilla. Pour evenly over crackers; sprinkle with nuts. Bake at 350° for 10-12 minutes or until lightly browned. Immediately remove from the pan, cutting between crackers if necessary and cool on wire racks. Store in an airtight container. Yield: 3-1/2 dozen.

Nutritional Facts 1 serving (2 each) equals 121 calories, 9 g fat (3 g saturated fat), 12 mg cholesterol, 129 mg sodium, 10 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Nutty Cracker Delights Cookie in Quick Cooking May/June 1998, p31

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Reviews for Nutty Cracker Delights Cookie

Nutty Cracker Delights Cookie

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Reviewed on Dec. 23, 2012 by Sue Hug

I love these cookies. They are quick, easy and delicious! I use pecan pieces and when cooled I sprinkle with melted semi sweet chocolate and sometime I put Christmas candie sprinkles on them too!

Reviewed on Apr. 18, 2012 by klgould

One of our favorite recipes!

Reviewed on Jan. 14, 2012 by thin4life

I have also substituted brown sugar for the white sugar, was delicious.

Reviewed on May. 18, 2009 by relphpatricia

I to like these but my receipe calls to use graham crackers. Oh so good.

Reviewed on Mar. 24, 2009 by megemred

these are fabulous as a snack or appetizer. could have eaten the whole batch myself