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MY FRIEND shared this recipe with me several years ago. It is a good side dish that compliments chicken, pork and beef. It’s a big hit whenever I serve it.
Nutritional Facts 1 cup equals 297 calories, 12 g fat (7 g saturated fat), 37 mg cholesterol, 737 mg sodium, 41 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Noodle Rice Pilaf in Reminisce June/July 2008, p50
Rice Pilaf Recipe.Rice pilaf is a wonderful side dish with fish, poultry or pork. Serve it along side your next dinner recipe.More Rice Pilaf Recipes:Baked Mushroom Rice Pilaf Recipe. Cranberry Wild Rice Pilaf Recipe.
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Reviewed on Jan. 29, 2010 by FriedaG
I love this plain, but I often add peas, diced carrots, maybe some corn, or whatever I have at hand. It goes with just about any meat dish.
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