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"When I had some girlfriends over, one of them fixed these sweet and spicy appetizers," recalls Valerie Solar of San Francisco, California. "We were amazed that something so good took so little time to prepare."
This recipe is:
Quick
Nutritional Facts 1 meatball equals 61 calories, 4 g fat (2 g saturated fat), 11 mg cholesterol, 222 mg sodium, 5 g carbohydrate, trace fiber, 2 g protein.
Originally published as No-Fuss Meatballs in Quick Cooking September/October 2000, p11
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Reviewed on Feb. 05, 2012 by DixonJE
My variation uses Grape JAM, omits the Mustard, Soy Sauce, and adds fresh (!) Lemon Juice & a dash or 2 of Hot Sauce. A little Garlic works well, too. Quick, Easy & Tasty!
Reviewed on Sep. 27, 2009 by mcphena
I didn't care for these but they did get eaten up at a party. Probably won't make again tho.
Reviewed on Feb. 17, 2009 by Sonya Barton
Can oatmeal be subed for bread crumb/
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