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This chocolaty pie is simple and light enough to accent even the heaviest meal. It’s an Amish recipe that has been in my file for several years.
This recipe is:
Quick
Nutritional Facts 1 serving (1 slice) equals 250 calories, 11 g fat (5 g saturated fat), 3 mg cholesterol, 142 mg sodium, 36 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as No-Bake Chocolate Pie in Taste of Home February/March 2006, p33
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Reviewed on Dec. 11, 2011 by raveangelx79
Maybe I did something wrong? It tasted good, but it did not set. At all. I was pretty sure I followed the recipe exactly, but it had to be scooped rather than sliced. I made it for my mom's birthday, and it ended up an embarrassment.
Reviewed on Oct. 07, 2010 by angelbaby52585
WOW! This pie is so good. I try not to eat sweets but I just couldn't resist!
Reviewed on Oct. 07, 2010 by melkay13
I made one change to the recipe. Instead of the 7 milk chocolate candy bars. I used a bag of herseys milk chocolate chips. It made the recipe cheaper to make.
Reviewed on Aug. 23, 2009 by akglmu
HEAVENLY! Won rave reviews from my hubby. Really, really rich...tastes like a chocolate mousse. Will definitely be making this again!
Reviewed on Mar. 14, 2008 by tonikoogler
This recipe is wonderful! I use this as a filling when I make layer cakes, my only problem is there is never enough for everyone to have thirds!
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