[X]

Home > Recipes > No-Bake Blueberry Cheesecake

No-Bake Blueberry Cheesecake Recipe

No-Bake Blueberry Cheesecake Recipe photo by Taste of Home

Read reviews (2)

Rate recipe

For an airy delight some Indian summer afternoon, try this mouthwatering cheesecake from Hastings, Nebraska's Ken Gallagher. Because it doesn't contain eggs, it's lighter but also very creamy and refreshing.—Ken Gallagher, Hastings, Nebraska

This recipe is:

Quick

[X]

Rate No-Bake Blueberry Cheesecake Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

No-Bake Blueberry Cheesecake Recipe

Prep: 25 min. + chilling

Yield: 4 Servings

25 25

Ingredients

3/4 cup crushed vanilla wafers (about 22 wafers)
2 tablespoons butter, melted
FILLING:
1-1/4 teaspoons unflavored gelatin
2 tablespoons cold water
1 package (8 ounces) cream cheese, softened
1-1/2 teaspoons lemon juice
1/2 teaspoon grated lemon peel
1 cup marshmallow creme
1-1/2 cups whipped topping
1 cup fresh or frozen blueberries

Directions

In a small bowl, combine wafer crumbs and butter. Press onto the bottom of 6-in. springform pan coated with cooking spray; set aside.
In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved; cool.
Place cream cheese in a small bowl; gradually beat in gelatin mixture until smooth. Add lemon juice and peel. Beat in marshmallow creme. Fold in whipped topping.
Puree blueberries in a food processor; fold into cream cheese mixture. Spoon over crust. Cover and refrigerate overnight. Remove sides of pan. Yield: 4 servings.

Nutritional Facts 1 piece equals 523 calories, 34 g fat (21 g saturated fat), 79 mg cholesterol, 318 mg sodium, 49 g carbohydrate, 1 g fiber, 6 g protein.

Originally published as No-Bake Blueberry Cheesecake in Cooking for 2 Fall 2007, p62

More recipes like this:

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for No-Bake Blueberry Cheesecake

No-Bake Blueberry Cheesecake

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-2) of 2 reviews

Sort Reviews:

Reviewed on May. 14, 2013 by raynemarie

So sorry to say but I neded up with blueberry cheesecake soup instead..... something went wrong.

Reviewed on Jul. 20, 2011 by LaraWest

I made this cheesecake and substituted the blueberries for cherries by using pie-filling cherries and drained the filling so I would only have cherries. It was absolutely delicious! Perfect for a mid-afternoon snack!