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No-Bake Apricot Snowballs Recipe

Since it's just the two of us at home, I share these sweet snowballs with friends and neighbors, who gladly accept them. I appreciate the no-bake convenience.

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No-Bake Apricot Snowballs Recipe

Prep: 20 min. + drying

Yield: 33 Servings

20 20

Ingredients

2 cups flaked coconut
1-1/2 cups dried apricots
1 cup golden raisins
1/3 cup orange juice
3 tablespoons grated orange peel
1-1/2 cups coarsely chopped blanched almonds, toasted
Confectioners' sugar

Directions

In a food processor, combine the first five ingredients. Cover and process until mixture is finely chopped and well blended. Stir in almonds.
Roll into 1-in. balls, then roll in confectioners' sugar. Let dry on wire racks for about 1 hour. Store in an airtight container. Yield: 5-1/2 dozen.

Nutritional Facts 1 serving (2 each) equals 95 calories, 5 g fat (2 g saturated fat), 0 cholesterol, 15 mg sodium, 12 g carbohydrate, 2 g fiber, 2 g protein.

Originally published as No-Bake Apricot Snowballs in Best of Country Cookies , p65