Read reviews (5)
Rate recipe
Ever since the Taste of Home Restaurant opened its door in downtown Greendale, Wisconsin, diners have been asking us to share this recipe, so here it is.Taste of Home Test Kitchen, Greendale, Wisconsin
Nutritional Facts 1 serving (1 slice) equals 481 calories, 26 g fat (9 g saturated fat), 115 mg cholesterol, 1,014 mg sodium, 36 g carbohydrate, 4 g fiber, 22 g protein.
Originally published as My Mom's Meat Loaf Wellington in Taste of Home February/March 2001, p61
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Feb. 06, 2013 by latsyrceiram
I was one of those patrons at the Taste of Home Restaurant fortunate enough to have had this meatloaf. Since then, I have made this many times for my family and it is always wonderful. Sometimes I just make the meatloaf with the sauce and mushrooms without enveloping it in the pastry and it is absolutely wonderful. I have always wanted to find the perfect meatloaf and this is it.
Reviewed on Jan. 22, 2012 by justmbeth
Very good. The sauce really made it.
Reviewed on Jul. 29, 2011 by latsyrceiram
This is the best meat loaf ever! My husband doesn't like meat loaf but he loves this. I had this at the Taste of Home restaurant along with several friends, and we all agreed that this meat loaf is a winner! The sauce is to die for.
Reviewed on Sep. 20, 2010 by katlaydee3
This was delicious. Everyone loved it. The only change I made was increasing the cooking time to 90 minutes.
Reviewed on May. 07, 2010 by DKM2
This is my husband's absolute favourite meat loaf recipe. Everyone who tries it, loves it. While it looks impressive, it's actually easy to assemble. We make it often.
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013