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Wrapped up in a basket with crackers and a decorative spreader, this tangy cheese spread is a distinctive hostess gift. It's also good used as a dip for raw vegetables.
This recipe is:
Nutritional Facts 1 serving (2 tablespoons) equals 109 calories, 11 g fat (7 g saturated fat), 31 mg cholesterol, 158 mg sodium, 2 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Mustard Cheese Spread in
Country Woman Christmas
Annual 2001, p46
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