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The subtle taste of parsley comes through in this rich, creamy broth. It has great flavor, plus it's so easy.—Emily R Chaney, Blue Hill, Maine
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 271 calories, 22 g fat (14 g saturated fat), 71 mg cholesterol, 529 mg sodium, 11 g carbohydrate, 2 g fiber, 6 g protein.
Originally published as Mushroom Bisque in Taste of Home October/November 2000, p41
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Reviewed on Jan. 25, 2011 by Dannysngirl
Very good over herbed noodles!
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