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A dear friend shared this recipe with me years ago. My family enjoys it with meat dishes as a substitute for potatoes. It’s great to take to a potluck for a dish to pass, but be prepared to also pass along the recipe!
Originally published as Mushroom Barley Casserole in Country Extra March 2006, p51
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Reviewed on Feb. 11, 2011 by brkornhaus
Great alternative for a side dish like rice pilaf. It's a keeper, but beware: being high in fiber, it caused excess gas for both me and my husband.
Reviewed on Oct. 31, 2010 by ShirleyN63
I made this recipe for a party/pot luck gathering recently. It was a huge hit with barely enough leftovers! One person who doesn't even like mushrooms loved this dish and asked for the recipe. Quick, easy, healthy, and inexpensive to make -- this recipe is awesome!
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