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I created this recipe over years of preparing meals for hunting camps out in the backcountry. Out there, I'd cook it in a Dutch oven over a fire. It satisfies even the biggest eaters, and it's easy to double or triple the recipe.
Nutritional Facts 1 serving (1 each) equals 725 calories, 38 g fat (10 g saturated fat), 299 mg cholesterol, 1,057 mg sodium, 36 g carbohydrate, 4 g fiber, 57 g protein.
Originally published as Mushroom Almond Chicken in Country Extra September 1994, p47
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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