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Muesli
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6 cups old-fashioned oats
1-1/2 cups toasted wheat germ
1-1/2 cups all-bran cereal
1/2 cup flaked coconut
1-1/2 cups honey
1/2 cups chopped walnuts
1/3 cups chopped dried apricots
In a large bowl, combine oats, wheat germ, cereal and coconut. Pour
into two greased 13-in. x 9-in. baking pans. Bake at 275° for 20
minutes, stirring once. Heat honey in a saucepan until thin, about 5
minutes. Pour half into each pan; stir to coat evenly. Return to the
oven for 20-30 minutes or until golden, stirring every 10 minutes.
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Printed from tasteofhome.com Oct 11, 2008Copyright Reiman Media Group, Inc © 2008 |