100% would make again
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It’s fun to watch my friends eat these meatballs for the first time. They’re pleasantly surprised to find melted cheese in the middle. These meatballs are also great in a hot sub sandwich.
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Nutrition Facts: 1 serving (3 each) equals 334 calories, 19 g fat (6 g saturated fat), 86 mg cholesterol, 593 mg sodium, 20 g carbohydrate, 2 g fiber, 18 g protein.
Mozzarella-Stuffed Meatballs published in Taste of Home October/November 2006, p31
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Reviewed on Oct. 01, 2008 by elbay
To Sharon_KY --- I use Wishbone Italian dressing in the meatballs. Not the House Italian or Robusto Italian, just the regular Italian. It has plenty of herbs and spices and it gives the meatballs a nice flavor. However, if you prefer Zesty Italian, I'm sure it would taste great!
Reviewed on Sep. 14, 2008 by Sharon_KY
I'm looking forward to making these, they sound wonderful. But I have a question as usual, The Prepared Italian salad dressing... Is that store bought in a bottle....Is it Zesty Italian or just Italian...?
I'm looking forward to making these, they sound wonderful.
But I have a question as usual,
The Prepared Italian salad dressing...
Is that store bought in a bottle....Is it Zesty Italian or just Italian...?
Reviewed on Sep. 14, 2008 by MsSherm
My family request this recipe over and over, its a keeper!
Reviewed on Sep. 14, 2008 by elbay
These are delicious! I've never served them with marinara sauce. They don't need it. They make a great cocktail party snack! For dinner, I usually serve them with the Blushing Penne Pasta and that sauce tastes great on these meatballs.
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