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This creative twist on a cheesy soup incorporates fresh vegetables for a unique combination of flavors.Sharon Delaney-Chronis, South Milwaukee, Wisconsin
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Nutritional Facts 1 cup equals 349 calories, 21 g fat (14 g saturated fat), 68 mg cholesterol, 783 mg sodium, 24 g carbohydrate, 1 g fiber, 16 g protein.
Originally published as Mouse King Cheese Soup in
Country Woman Christmas
Annual 2010, p23
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