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"THESE DINNER ROLLS were among the many different baked goods that Mother prepared for Thanksgiving. In addition, she would bake many pans full of pecan rolls and cinnamon rolls. It was really difficult to choose which to eat, so one of each seemed to be the only sensible solution to that dilemma!"
Nutritional Facts 1 serving (1 each) equals 121 calories, 3 g fat (1 g saturated fat), 7 mg cholesterol, 138 mg sodium, 21 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Mother's Rolls in
November/December 1992, p47
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