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My family loves pizza and could eat it every day. With a surprise cheese center, these saucy meatballs capture that fabulous pizza flavor.
With Johnsonville Italian Sausage.
Nutritional Facts 1 serving (4 each) equals 436 calories, 28 g fat (11 g saturated fat), 126 mg cholesterol, 954 mg sodium, 15 g carbohydrate, 2 g fiber, 30 g protein.
Originally published as Monterey Jack Meatballs in Taste of Home Ground Beef Cookbook , p32
Grating Cheese is in the BagWhen I shred a block of cheese, I place the base of my box grater inside a rolled-down gallon-size plastic bag. When I've finished grating the entire block, I just pull out the grater, unroll the bag, seal it and store my freshly grated cheese in the refrigerator. There's no mess. —Coleen Deon, Dover Plains, New York
When I shred a block of cheese, I place the base of my box grater inside a rolled-down gallon-size plastic bag. When I've finished grating the entire block, I just pull out the grater, unroll the bag, seal it and store my freshly grated cheese in the refrigerator. There's no mess. —Coleen Deon, Dover Plains, New York
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Reviewed on Apr. 05, 2009 by martinna
My husband and I really liked these meatballs. I didn't have a block of monterey jack cheese so I substituted cheddar.
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