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For an old-fashioned treat that's sure to get smiles from guests of all ages, try these individually wrapped squares of chocolaty taffy. Yum!—Suzan Wiener, Spring Hill, Florida
Editor's Note: We recommend that you test your candy thermometer before each use by bringing water to a boil; the thermometer should read 212°. Adjust your recipe temperature up or down based on your test.
Nutritional Facts 1 piece equals 23 calories, 1 g fat (trace saturated fat), 1 mg cholesterol, 4 mg sodium, 5 g carbohydrate, trace fiber, trace protein.
Originally published as Molasses Taffy in Country Woman Christmas Annual 2010, p70
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