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Molasses Pretzel Snack

1/2 cup packed brown sugar
1/4 cup butter, cubed
1 tablespoon corn syrup
1 tablespoon molasses
1/4 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon almond extract
5 cups miniature pretzels
1 cup salted peanuts

In a large microwave-safe bowl, combine the brown sugar, butter, corn
syrup and molasses. Microwave, uncovered, on high for 45-50 seconds
or until the butter is melted; stir. Microwave 15-25 seconds

Printed from tasteofhome.com Sep 7, 2008

Copyright Reiman Media Group, Inc © 2008
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Molasses Pretzel Snack cont.

longer or until mixture boils. Immediately stir in the salt, baking
soda and extract (mixture will foam). Stir in pretzels and
peanuts. Microwave on high for 20-30 seconds or until pretzels and
nuts are well coated, stirring twice. Spread into a greased 15-in.
x 10-in. x 1-in. pan. Cool for 15 minutes, stirring twice. Store in
an airtight container.

Yield: about 6 cups.

Printed from tasteofhome.com Sep 7, 2008

Copyright Reiman Media Group, Inc © 2008