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Better hide these if you want any left—it's hard to eat just one! Good thing they're quick to make.—Zelda Halloran, Dallas, Texas
Nutritional Facts 1 serving (2 each) equals 159 calories, 12 g fat (5 g saturated fat), 18 mg cholesterol, 114 mg sodium, 11 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Molasses Butterballs in Country Woman March/April 2001, p35
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