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I'm allergic to yeast, so I appreciate recipes for quick breads, biscuits and soda breads. This tender loaf that's dotted with golden raisins is great, It's one way I can enjoy toast for breakfast. —Carol Fritz of Fulton, Illinois
This recipe is:
Healthy
Diabetic Friendly
Nutritional Analysis: One slice equals 181 calories, 3 g fat (2 g saturated fat), 9 mg cholesterol, 265 mg sodium, 33 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fruit, 1/2 fat.
Originally published as Irish Soda Bread in Light & Tasty February/March 2003, p31
Irish Soda Bread Recipe.Baking soda helps make this Irish soda bread recipe just right.
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Reviewed on Mar. 09, 2011 by scrapo
This turned out good! I made it to go w/ Breakfast but would imagine it would be best with some yummy beef stew.
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