Read reviews (5)
Rate recipe
This moist flavorful carrot cake always gets raves, but no one ever believes me when I reveal the secret ingredient - tomato soup! It's a beautiful dessert with its light orange color and rich frosting. -Grace Yaskovic, Branchville, New Jersey
Nutritional Facts 1 serving (1 piece) equals 342 calories, 14 g fat (5 g saturated fat), 29 mg cholesterol, 289 mg sodium, 51 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Moist Carrot Cake in Taste of Home April/May 1995, p33
Here's a delicious and easy recipe for a moist carrot cake. This cake is sure to satisfy this holiday season with this sweet cake and tangy cream cheese frosting.
This simple yet elegant dessert is a sweet summer treat.
Rachael Ray whips up an incredible dessert using leftover cranberries.
Turn your favorite cupcake recipe into these delicious little hearts which are sure to make your Valentine's heart skip a beat.Delicious Cupcake Recipes:German Chocolate Cupcakes Recipe.Double Cherry Cupcakes Recipe.Surprise Red Cupcakes Recipe.
The classic pairing of lemon and blueberries makes for one delicious dessert.
Ice Cream Sandwich Dessert Recipe.These ice cream sandwich desserts are quick and easy freezer favorites. Try this recipe with your favorite ice cream flavors and toppings!
Nothing takes the heat off a summer day like a cool, fruity ice treat.
Experience the sublime with baked ricotta and chocolate calzones. A decadent treat that is sure to please.
This simple recipe is perfect for impressing your guests. Use those fresh summer strawberries in this bright, delicious summer treat.
Apple Berry Crisp is an all American classic dessert, perfect for any table. Select a variety of different apples and berries and they'll keep coming back for more.
Grill delicious pineapple kabobs, a sweet recipe that is sure to please.
Poached pears are a delicious and healthy dessert. Serve with a scoop of low fat ice cream for an added treat.
Bread pudding is very popular in the British Isles. Add this delicious apple raisin bread pudding dessert to your table this year.
When you've had enough of s'mores, here are some yummy alternatives to enjoy around the campfire.
Enjoy this elegant dessert in half the time.
Ina shares her recipe for one of summer's tastiest desserts.
Raspberries and limoncello top Neufchatel cheese for this quick dessert.
This dessert has all the flavors of pumpkin pie in a parfait.
Treat your guests to this luscious dessert recipe.
A traditional Italian dessert, this sweet baked custard dessert is a delicious and romantic dessert. Top with fresh fruit, or a wine based syrup for the ultimate Valentine's Day dessert.
Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!
Learn More >
Organize your recipes into folders, personalize with notes, and easily share with friends.
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Dec. 26, 2010 by KY_Cook
The tomato soup makes this a very moist cake. It's become a much-requested recipe
Reviewed on Jun. 24, 2010 by elnicellen
This is just like the one I used to make, totally yummy!
Reviewed on Nov. 04, 2009 by annalisa_harmon
This is very good!
Reviewed on Mar. 07, 2008 by mo9957
I made this cake a few years ago and was truly amazed at how moist it was. As with you, when I told people the "secret" ingredient, they too were surprised. No tomato soup taste, just a hint of a spice taste. I had misplaced my recipe and was glad to see that it had been posted recently by someone else. I am planning on making this cake many more times. Maureen Garcia, Charlotte, NC
I made this cake a few years ago and was truly amazed at how moist it was. As with you, when I told people the "secret" ingredient, they too were surprised. No tomato soup taste, just a hint of a spice taste. I had misplaced my recipe and was glad to see that it had been posted recently by someone else. I am planning on making this cake many more times.
Maureen Garcia, Charlotte, NC
Reviewed on Jan. 17, 2008 by HJPFAFF
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012