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A sweet-tart yogurt dressing complements a delightful combination of salad greens, apple chunks and crumbled feta cheese in this refreshing salad. Our Test Kitchen home economists created the recipe.
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Analysis: 1-1/4 cups equals 82 calories, 3 g fat (1 g saturated fat), 4 mg cholesterol, 107 mg sodium, 15 g carbohydrate, 3 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fruit, 1/2 fat.
Originally published as Mixed Greens and Apple Salad in Light & Tasty February/March 2005, p16
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