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The corn bread topping gives this old-fashioned fruit cobbler a brand-new taste. You can use most any combination of fruits to make it. A scoop of ice cream or a little whipped topping makes it extra special.
Nutritional Analysis: 1 serving equals 247 calories, 8 g fat (2 g saturated fat), 5 mg cholesterol, 109 mg sodium, 41 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Mixed Fruit Cobbler in Country Woman July/August 2004, p33
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