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Lois Fetting of Nelson, Wisconsin suggests this simple yet delicious way to showcase beans. "It is best with beans fresh from your garden or the farmer's market," she hints.
This recipe is:
Quick
Nutritional Facts 1 serving (2 ounces) equals 85 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 359 mg sodium, 8 g carbohydrate, 4 g fiber, 2 g protein.
Originally published as Mixed Beans With Lime Butter in Taste of Home August/September 2000, p18
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Reviewed on Feb. 28, 2012 by LadySullen
Really delicious and pretty as well!!
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