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Minta traditional partner with lambgets a special twist in this recipe's unique pastry crust.Vera Reid, Laramie, Wyoming
Nutritional Facts 1 serving (1 each) equals 399 calories, 23 g fat (6 g saturated fat), 37 mg cholesterol, 491 mg sodium, 31 g carbohydrate, 4 g fiber, 17 g protein.
Originally published as Minty Lamb Pie in
Taste of Home
April/May 1998, p45
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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