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Mint Cookies 'n' Cream Brownies Recipe

Mint Cookies 'n' Cream Brownies Recipe photo by Taste of Home

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I came up with this recipe for my two sons who love the flavors of mint and chocolate.—Janell Traubel, Boise, Idaho

This recipe is:

Diabetic Friendly

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Mint Cookies 'n' Cream Brownies Recipe

Prep: 25 min. Bake: 25 min. + cooling

Yield: 42 Servings

25 25 50

Ingredients

1/2 cup butter, softened
1 cup sugar
4 eggs
1-1/2 cups chocolate syrup
1 cup all-purpose flour
6 mint creme Oreo cookies, chopped
MINT CREAM:
1/2 cup butter, softened
2 cups confectioners' sugar
1 tablespoon 2% milk
1/4 to 1/2 teaspoon mint extract
2 drops green food coloring
Additional mint creme Oreo cookies, crushed

Directions

In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in chocolate syrup, then flour, just until blended. Fold in the chopped cookies.
Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean (do not overbake). Cool completely on a wire rack.
For mint cream, in a small bowl, cream butter and confectioners' sugar until light and fluffy. Beat in the milk, extract and food coloring. Frost brownies; sprinkle with crushed cookies. Cut into squares. Yield: 3-1/2 dozen.

Nutritional Facts 1 brownie equals 135 calories, 5 g fat (3 g saturated fat), 32 mg cholesterol, 53 mg sodium, 21 g carbohydrate, trace fiber, 1 g protein. Diabetic Exchange: 1-1/2 starch.

Originally published as Mint Cookies 'n' Cream Brownies in Country Woman Christmas Annual 2008, p58

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.

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Mint Cookies 'n' Cream Brownies

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Reviewed on Apr. 08, 2013 by laughalot

Yum! I take a shortcut with this recipe by using a 13 x 9 brownie mix. I also add an extra tablespoon of milk to the frosting. The frosting is so good, I double it so I can put on a little extra.

Reviewed on Mar. 20, 2013 by TJKCW

i am 10 years old and i made up my own recipe!!!!

love,1111x

Reviewed on Mar. 20, 2013 by TJKCW

I'll try it sometime!!!!!!

love 1111x

Reviewed on Mar. 14, 2012 by momax2

I've made these brownies twice now (they are great for a St. Patty's Day treat) and everyone LOVES them. I like that they're super easy and I keep almost all of these ingredients on hand.

Reviewed on Jan. 11, 2011 by grandmabaker

I made this the first time for Christmas Eve and it was a huge hit!! Wonderful and easy to make.