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I usually give a different homemade treat to my nieces and nephews every Christmas. This rich no-bake candy was a hit. With just four ingredients, it's easy enough for kids to make.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 83 calories, 4 g fat (2 g saturated fat), 0 cholesterol, 51 mg sodium, 12 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Mint Chocolate Cookie Crunch in Country Woman Christmas Annual 2001, p39
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Reviewed on Dec. 22, 2011 by mkem49
I made this recipe for the first time but substituted the mint flavored chocolate chips for the regular chocolate chips and left out the mint extract. They are delicious and everyone loved them.
Reviewed on Feb. 09, 2011 by HeatherHH
This is easy to make, but not any more so than most no-bake cookies. And I found the taste to be fine, but nothing special. I do not plan to make these again.
Reviewed on Dec. 23, 2010 by bonbonjl
I won in the cookie category at our church Bake Off with this recipe. I used a 1/2 tsp more peppermint extract for a little more mint flavor. I am going to make this to give out to neighbors at Christmastime. My son didn't get to taste it at the Bake Off because they were all gone!
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