Reviewed on Mar. 12, 2011 by dexterjc
Not sure this recipe is written correctly. When I tried to make the green frosting layer, I got a dry, lumpy, impossible to mix mess. I had to search the internet for other recipes to try to salvage it. Should the 6 T. of butter listed with the topping ingredients should have been included with the frosting ingredients? My final product tasted fine, but the green layer was very thin and looked nothing like the photo shown.