Mint Brownies
With so few ingredients, these minty brownies are so decadent. —Kelly Ward-Hartman, Cape Coral, Florida24 ServingsPrep: 10 min. Bake: 30 min. + cooling
Ingredients
- 1 package fudge brownie mix (13-inch x 9-inch size)
- 2 packages (4.67 ounces each) mint Andes candies
Directions
- Prepare and bake brownie mix according to package directions.
- Chop five candies; set aside. Arrange remaining candies in a single
- layer over warm brownies. Bake 20-25 seconds longer or until candy
- is softened; spread over top. Cool on a wire rack. Sprinkle with
- chopped candies. Yield: 2 dozen.
Nutrition Facts: 1 brownie equals 194 calories, 11 g fat (4 g saturated fat), 18 mg cholesterol, 94 mg sodium, 23 g carbohydrate, 1 g fiber, 2 g protein.