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I usually make these little loaves in the morning, so they're ready for my husband, Hal, at lunchtime. There's nothing better than a sandwich prepared with homemade bread. Helen Wanamaker Vail, Glenside, Pennsylvania
This recipe is:
Nutritional Facts 1 slice equals 67 calories, 2 g fat (1 g saturated fat), 14 mg cholesterol, 98 mg sodium, 8 g carbohydrate, trace fiber, 2 g protein.
Originally published as Mini Swiss Cheese Loaves in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2005, p51
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