Nutrition Facts

  • One serving:
  • 1 sandwich
  • Calories:
  • 321
  • Fat:
  • 16 g
  • Saturated Fat:
  • 5 g
  • Cholesterol:
  • 43 mg
  • Sodium:
  • 1082 mg
  • Carbohydrate:
  • 26 g
  • Fiber:
  • 1 g
  • Protein:
  • 19 g


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Mini Subs

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I made these sandwiches for my daughter, Ashelen, when we ran out of bread one day. Now she prefers them this way. There's no crust!—Melissa Tatum of Greensboro, North Carolina

SERVINGS: 4

CATEGORY: Main Dish

METHOD:

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 3 tablespoons mayonnaise
  • 4 hot dog buns, split
  • 4 slices process American cheese
  • 1/4 pound sliced deli ham
  • 1/4 pound sliced deli turkey
  • 4 slices tomato, halved
  • 1 cup shredded lettuce

Directions:

Spread mayonnaise over cut side of bun bottoms. Layer with cheese, ham, turkey, tomato and lettuce; replace bun tops. Yield: 4 servings.

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