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Need to use up leftover pie filling? These cute tarts from our Test Kitchen have a golden crust brimming with a sweet-tart apple and cherry filling.
Nutritional Facts 1/2 tart equals 327 calories, 14 g fat (6 g saturated fat), 10 mg cholesterol, 233 mg sodium, 48 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Mini Apple Rustic Tarts in Cooking for 2 Spring 2008, p62
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