Mini Apple Crisp Recipe

Mini Apple Crisp RecipePhoto by: Taste of Home Mini Apple Crisp Recipe Rating 5

"With my family's hectic schedule, I cook for one quite frequently," relates field editor Sherry Krenz from Woodworth, North Dakota (at left). "My Mini Apple Crisp is so simple to make. I works equally well as a nice single-serving dessert for me or as an afternoon snack when our oldest son gets home from school."

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Mini Apple Crisp Recipe
  • Prep: 5 min. Bake: 35 min.
  • Yield: 1 Servings
5 35 40

Ingredients

  • 1 medium apple, peeled and sliced
  • 1 tablespoon all-purpose flour
  • 2 tablespoons brown sugar
  • 1 tablespoon butter
  • 2 tablespoons quick-cooking oats
  • 1/8 teaspoon ground cinnamon
  • Cream, optional

Directions

  • Place apple slices in a small greased baking dish. In a small bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Add oats and cinnamon. Sprinkle over apple slices. Bake, uncovered, at 350° for 35-40 minutes or until tender. Serve with cream if desired.

Nutritional Facts 1 serving (1 each) equals 334 calories, 12 g fat (7 g saturated fat), 31 mg cholesterol, 127 mg sodium, 56 g carbohydrate, 3 g fiber, 3 g protein.

Originally published as Mini Apple Crisp in Taste of Home December/January 1994, p22

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Reviews for Mini Apple Crisp (2)

Mini Apple Crisp Recipe

Mini Apple Crisp

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Feb. 08, 2012 by MichMajor

Very simple and my family loved them.


Reviewed on Oct. 12, 2010 by khuntley

I made an account just to review this. It was amazing and very easy. I made one to share with my husband, but it was so good I should have made one for each of us. An added bonus for making this is that it will make your home smell wonderful after only 15 minutes in the oven!

 
 
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