Microwaved Poultry Dressing Recipe

Nutrition Facts

  • One serving:
  • 1/2 cup
  • Calories:
  • 236
  • Fat:
  • 5 g
  • Saturated Fat:
  • 2 g
  • Cholesterol:
  • 111 mg
  • Sodium:
  • 578 mg
  • Carbohydrate:
  • 38 g
  • Fiber:
  • 3 g
  • Protein:
  • 11 g


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Microwaved Poultry Dressing

Cooking for 2 - try a FREE ISSUE today!

Homemade stuffing in 15 minutes? You bet! Thanks to your microwave oven and this easy recipe from Evelyn Clark in Baraboo, Wisconsin. It's lower in sodium than packaged mixes…with great flavor you can tailor to your own taste.

SERVINGS: 2

CATEGORY: Lower Fat

METHOD: Microwave

TIME: Prep/Total Time: 15 min.

Ingredients:

  • 1 egg
  • 1/2 cup 2% milk
  • 2 tablespoons chopped celery
  • 1 tablespoon chopped onion
  • 1/2 teaspoon poultry seasoning
  • 1/4 teaspoon rubbed sage
  • 1/8 teaspoon salt
  • Dash pepper
  • 1-3/4 cups unseasoned stuffing cubes

Directions:

In a microwave-safe dish, beat egg and milk. Stir in the celery, onion and seasonings. Add stuffing cubes; mix well. Let stand for 5 minutes.
    Cover and microwave on high for 1 minute; stir. Cook for 1 minute; stir. Cook 30 seconds longer or until heated through. Yield: 2 servings.


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