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Looking for a snappy standout? This brittle is simple to make in the microwave. Plus, it'll bring on the compliments quickly.
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 ounce) equals 143 calories, 8 g fat (1 g saturated fat), 2 mg cholesterol, 138 mg sodium, 18 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Microwave Walnut Brittle in Country Woman Christmas Annual 2000, p39
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Reviewed on Aug. 01, 2009 by pam corder
Reviewed on Dec. 21, 2008 by Renea52
It sounds like you didn't cook long enough. Microwave ovens vary. Try cooking 5 minutes before stirring and then 2-1/2 minutes longer.
Reviewed on Nov. 26, 2008 by btcallaghan
My brittle never hardened. Therefore, could not use. What did I do wrong. Not happy.
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