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My kids like this so much, they could eat it every day. For a change of pace, use canned chicken and cream of chicken soup instead.Geraldine Clarke, Tuskegee Institute, Alabama
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Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 cup) equals 409 calories, 16 g fat (6 g saturated fat), 43 mg cholesterol, 1,382 mg sodium, 30 g carbohydrate, 4 g fiber, 36 g protein.
Originally published as Microwave Tuna 'n' Chips in
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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