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Priscilla Weaver zaps this fun snack in her microwave in Hagerstown, Maryland. "The peanuts and pretzels come out so crisp and munchy you'd think they were oven baked," she assures.
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (3/4 cup) equals 338 calories, 23 g fat (7 g saturated fat), 19 mg cholesterol, 580 mg sodium, 26 g carbohydrate, 4 g fiber, 10 g protein.
Originally published as Microwave Snack Mix in Quick Cooking May/June 1998, p47
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